Photo: Priscilla Du Preez
Peanut Butter Pie XIX
5 ingredients
5 min
1 - 9 inch pie
openrecipes
"I serve this excellent, very creamy, peanut buttery pie every Christmas and its gone in 5 minutes."
Estimated Nutrition (whole recipe, rough)
309
Calories
9g
Protein
24g
Fat
19g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Cream Cheese | 1 oz (28g) | 99 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Topping | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 3/4 cup white sugar
- 1 1/2 cups peanut butter
- 2 (8 ounce) containers frozen whipped topping, thawed
- 1 (9 inch) pie shell, baked
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes