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Peanut-Buttery Candy Pie
Photo: Priscilla Du Preez

Peanut-Buttery Candy Pie

5 ingredients 30 min 1 - 9 inch pie openrecipes
Peanut-Buttery Candy Pie

"I thought you all might enjoy a cool summer pie recipe. This is very easy to make and is so good. Enjoy!!"

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Estimated Nutrition (whole recipe, rough)

543
Calories
18g
Protein
32g
Fat
45g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Peanut 1 oz (28g) 161
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Cracker 5 saltine crackers (15g) 66
Vanilla 1 tsp extract (4ml) 12
Pudding not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 cup cold milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 4 (2.1 ounce) bars chocolate covered crispy peanut butter flavored candy
  • 1 (9 inch) prepared graham cracker crust

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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