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Pepped Up Chicken

"This dish goes together quickly and is a favorite with kids. I like to serve it with angel hair pasta tossed with butter and a salad. On nights that I don't have time to marinate the chicken, I just coat it with the dressing."

By allrecipes · From Open Recipes · 4 ingredients
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Pepped Up Chicken

Why it works: Chicken and provolone cheese work together. They rank in the top 16% of all ingredient pairs, and cooks put them together in 75 recipes. Both carry ethyl butyrate, which smells apple, fruity. The science ↓

Pepped Up Chicken

4 servings
Prep5 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

265Calories
38 gProtein
11 gFat
1 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Chicken100g cooked165
Provolone Cheese1 oz (28g)100

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Chicken + provolone cheesetop 16% of all pairs
    Smell alikemoderate
    Cooked together75 recipes

    Shared aroma: ethyl butyrate (apple, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs