Skip to main content

Persimmon Cake

"This easy, wonderful cake is delicious with cream cheese icing!"

By allrecipes · From Open Recipes · 9 ingredients
Jump to recipe ↓
Persimmon Cake

Why it works: Persimmon and vanilla share more aroma than cooks usually use. They rank in the top 3% of all ingredient pairs, and cooks put them together in 17 recipes. Both carry ethyl caproate, which smells fruity, apple peel. The science ↓

Persimmon Cake

1 - 9x13 inch loaf pan
Prep10 min
Cook1 hr 15 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

743Calories
27 gProtein
14 gFat
121 gCarbs

Counts 6 of 7 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 6 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Milk1 cup (244ml) whole149
Egg1 large egg (50g)78
Sugar1 tbsp (12.5g) granulated49
Vanilla1 tsp extract (4ml)12
Salt1 tsp (6g)0
Persimmonnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Persimmon + vanillatop 3% of all pairs
    Smell alikestrong
    Cooked together17 recipes

    Shared aroma: ethyl caproate (fruity, apple peel).

  2. Milk + vanillatop 5% of all pairs
    Smell alikemoderate
    Cooked together19,187 recipes

    Shared aroma: ethyl caproate (fruity, apple peel).

  3. Sugar + vanillatop 8% of all pairs
    Smell alikelow
    Cooked together35,032 recipes

    Shared aroma: beta-damascenone (apple, rose).

  4. Flour + persimmontop 8% of all pairs
    Smell alikestrong
    Cooked together63 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  5. Flour + vanillatop 12% of all pairs
    Smell alikemoderate
    Cooked together19,241 recipes

    Shared aroma: isobutyraldehyde (malty, green).

Sugar and vanilla barely smell alike, yet cooks put them together in 35,032 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the persimmon

How well each one fits the dish's main ingredients (flour, sugar, milk, egg, vanilla):

  1. Raisinfits better
  2. Figfits better
  3. Blueberryfits better
  4. Persimmonthe original

Fit is the average pairing score against flour, sugar, milk, egg, vanilla. Candidates are from the same food group and used in at least 100 recipes.