Photo: Dragne Marius
Pfefferneuse (Peppernuts)
12 ingredients
10 dozen
openrecipes
"From old German cookbook...here are the peppernuts made with corn syrup"
Estimated Nutrition (whole recipe, rough)
992
Calories
31g
Protein
28g
Fat
159g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Salt | 1 tsp (6g) | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup dark corn syrup
- 1/2 cup honey
- 2 cups white sugar
- 1 cup butter
- 1 egg
- 1/2 cup buttermilk
- 7 cups all-purpose flour
- 1 1/4 teaspoons salt
- 1 1/2 teaspoons ground allspice
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground cloves
- 1 1/2 teaspoons baking soda
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes