Photo: Deva Williamson
PHILLY Blackforest Stuffed Cupcakes
6 ingredients
10 min
24 servings
openrecipes
"These tasty treats hold a surprise inside.....a creamy cream cheese and cherry filling."
Estimated Nutrition (whole recipe, rough)
468
Calories
11g
Protein
24g
Fat
54g
Carbs
Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cake | not in our table | 0 |
| Pie Filling | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (18.25 ounce) package chocolate cake mix
- 1 (250 g) package PHILADELPHIA Brick Cream Cheese, softened
- 1 egg
- 2 tablespoons sugar
- 1 (19 ounce) can cherry pie filling
- 1 1/2 cups thawed COOL WHIP Whipped Topping
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes