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Pickled Pig's Feet II

"Try this simple, spicy treat of pickled pig's feet! Your guests will squeal with delight!"

By allrecipes · From Open Recipes · 4 ingredients
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Pickled Pig's Feet II

Why it works: Pepper and vinegar are a kitchen classic. They rank in the top 14% of all ingredient pairs, and 27,814 recipes mention both. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓

Pickled Pig's Feet II

2 quarts
Prep10 min
Cook2 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Pepper + vinegartop 14% of all pairs
    Aroma overlapmoderate
    Mentioned together27,814 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs