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Pot Stickers

"An authentic potsticker recipe using ground beef and ground shrimp instead of the usual pork filling. You can fill the whole package of gyozu wrappers and have filling left over for next time around."

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Pot Stickers

Why it works: Onion and sesame match in chemistry and in kitchens. They rank in the top 4% of all ingredient pairs, and cooks put them together in 2,192 recipes. Both carry gamma-nonanolactone, which smells coconut, sweet. The science ↓

Pot Stickers

50 pot stickers
Prep50 min
Cook12 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

727Calories
54 gProtein
43 gFat
33 gCarbs

Counts 12 of 13 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 12 portions
IngredientPortion assumedkcal
Beef100g cooked250
Sesame1 tbsp (14g)120
Olive Oil1 tbsp (14g)119
Shrimp100g cooked99
Sugar1 tbsp (12.5g) granulated49
Onion1 medium (110g)44
Napa Cabbage1 cup shredded (89g)22
Soy Sauce1 tbsp (15ml)9
Shallot1 tbsp minced (10g)7
Black Pepper1 tsp ground (2.3g)6
Ginger1 tsp grated fresh (2g)2
Salt1 tsp (6g)0
Waternot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Onion + sesametop 4% of all pairs
    Smell alikestrong
    Cooked together2,192 recipes

    Shared aroma: gamma-nonanolactone (coconut, sweet).

  2. Ginger + sesametop 4% of all pairs
    Smell alikemoderate
    Cooked together1,531 recipes

    Shared aroma: nonanal (fat, citrus).

  3. Shallot + sesametop 5% of all pairs
    Smell alikestrong
    Cooked together77 recipes

    Shared aroma: 2,4-decadienal (seaweed).

  4. Beef + oniontop 7% of all pairs
    Smell alikemoderate
    Cooked together17,092 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Ginger + shallottop 7% of all pairs
    Smell alikemoderate
    Cooked together565 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the cabbage

How well each one fits the dish's main ingredients (shrimp, beef, ginger, shallot, onion, sauce, sesame):

  1. Chivefits better
  2. Welsh onionfits better
  3. Mustardfits better
  4. Cabbagethe original

Fit is the average pairing score against shrimp, beef, ginger, shallot, onion, sauce, sesame. Candidates are from the same food group and used in at least 100 recipes.