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Premium Pecan Pie

"Classic pecan pie with three different syrups and lots of nutty flavor makes a delicious dessert for any special meal."

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Premium Pecan Pie

Why it works: Vanilla and pecans are a kitchen classic. They rank in the top 8% of all ingredient pairs, and cooks put them together in 1,691 recipes. Both carry alpha-pinene, which smells pine, turpentine. The science ↓

Premium Pecan Pie

8 servings
Prep20 min
Cook1 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

718Calories
16 gProtein
16 gFat
126 gCarbs

Counts 7 of 9 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 7 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Butter1 tbsp (14g)102
Corn1/2 cup kernels (82g)77
Maple Syrup1 tbsp (20ml)52
Pecan1 half (4g)20
Vanilla1 tsp extract (4ml)12
Salt1 tsp (6g)0
Pie Crustnot in our table0
Syrupnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Vanilla + pecanstop 8% of all pairs
    Smell alikemoderate
    Cooked together1,691 recipes

    Shared aroma: alpha-pinene (pine, turpentine).

  2. Corn + vanillatop 9% of all pairs
    Smell alikemoderate
    Cooked together1,943 recipes

    Shared aroma: ethyl cinnamate (sweet, balsamic).

  3. Maple syrup + pecanstop 10% of all pairs
    Smell alikelow
    Cooked together274 recipes

    Shared aroma: 2-methylbutyraldehyde (malty, chocolate).

  4. Butter + pecanstop 11% of all pairs
    Smell alikemoderate
    Cooked together2,416 recipes

    Shared aroma: 2,3-pentanedione (butter, sweet).

  5. Butter + flourtop 12% of all pairs
    Smell alikelow
    Cooked together124,287 recipes

    Shared aroma: isobutyraldehyde (malty, green).

Butter and flour barely smell alike, yet cooks put them together in 124,287 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the pecans

How well each one fits the dish's main ingredients (corn, syrup, maple syrup, vanilla, butter, flour):

  1. Almondfits better
  2. Chestnutfits better
  3. Cashew nutfits better
  4. Pecansthe original

Fit is the average pairing score against corn, syrup, maple syrup, vanilla, butter, flour. Candidates are from the same food group and used in at least 100 recipes.