Skip to main content

Pumpkin Waffles with Apple-Cranberry Relish

"Pumpkin waffles are terrific for fall and winter brunches. These are served with an apple-cranberry relish that features maple syrup and chopped pecans. Granny Smith or Braeburn apples work great!"

Jump to recipe ↓
Pumpkin Waffles with Apple-Cranberry Relish

Why it works: Ginger and cinnamon match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 6,380 recipes. Both carry estragole, which smells anise, licorice. The science ↓

Pumpkin Waffles with Apple-Cranberry Relish

12 waffles
Prep25 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

1458Calories
33 gProtein
62 gFat
199 gCarbs

Counts 16 of 21 ingredients. The other 5 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 16 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Pecans1 oz (28g / ~19 halves)196
Milk1 cup (244ml) whole149
Olive Oil1 tbsp (14g)119
Butter1 tbsp (14g)102
Apple1 medium (182g)95
Egg1 large egg (50g)78
Orange1 medium (131g)62
Grape1/2 cup (76g)62
Maple Syrup1 tbsp (20ml)52
Sugar1 tbsp (12.5g) granulated49
Vanilla1 tsp extract (4ml)12
Nutmeg1 tsp ground (2.2g)12
Cloves1 tsp ground (2g)7
Cinnamon1 tsp ground (2.6g)6
Ginger1 tsp grated fresh (2g)2
Relishnot in our table0
Pumpkinnot in our table0
Wafflenot in our table0
Wheatnot in our table0
Pastrynot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Ginger + cinnamontop 1% of all pairs
    Smell alikestrong
    Cooked together6,380 recipes

    Shared aroma: estragole (anise, licorice).

  2. Cranberry + orangetop 1% of all pairs
    Smell alikestrong
    Cooked together230 recipes

    Shared aroma: ethyl 2-methylbutyrate (fruity, apple).

  3. Cinnamon + vanillatop 1% of all pairs
    Smell alikestrong
    Cooked together5,287 recipes

    Shared aroma: 4-methoxybenzaldehyde (sweet, anise).

  4. Cranberry + cinnamontop 2% of all pairs
    Smell alikestrong
    Cooked together116 recipes

    Shared aroma: 4-methoxybenzaldehyde (sweet, anise).

  5. Cinnamon + orangetop 3% of all pairs
    Smell alikestrong
    Cooked together3,437 recipes

    Shared aroma: guaiacol (smoky, sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the orange

The recipe marks orange as optional. How well each one fits the dish's main ingredients (apple, cranberry, butter, ginger, cinnamon, vanilla, maple syrup):

  1. Pearfits better
  2. Peachfits better
  3. Figfits about as well
  4. Orangethe original

Fit is the average pairing score against apple, cranberry, butter, ginger, cinnamon, vanilla, maple syrup. Candidates are from the same food group and used in at least 100 recipes.