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Quick and Easy Creamed Bacon Spinach
Photo: Chiara Conti

Quick and Easy Creamed Bacon Spinach

10 ingredients 15 min + 20 min 6 servings openrecipes
Quick and Easy Creamed Bacon Spinach

"It is a mouth-watering, creamy, and rich side dish and tastes wonderful with chicken and fresh rolls."

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Estimated Nutrition (whole recipe, rough)

810
Calories
27g
Protein
24g
Fat
121g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Spinach 1 cup raw (30g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 2/3 tablespoons butter
  • 1 1/2 large white onions, finely chopped
  • 6 slices bacon, cut into 1 inch pieces
  • 2 cloves garlic, minced
  • 1/2 cup all-purpose flour
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 2 1/2 cups milk
  • 3 (10 ounce) packages frozen chopped spinach - thawed, drained, and squeezed dry
  • 1/2 cup half-and-half

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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