Photo: David Holifield
Quick Cake Bites
4 ingredients
20 min
12 servings
openrecipes
"Pound-cake squares filled with a creamy, lemon filling and drizzled with white frosting make delicious, bite-size sandwich treats!"
Estimated Nutrition (whole recipe, rough)
161
Calories
8g
Protein
8g
Fat
16g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cake | not in our table | 0 |
| Pudding | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10.75 ounce) package frozen pound cake, thawed
- 1 (3.4 ounce) package JELL-O Lemon Flavor Instant Pudding
- 3/4 cup cold milk
- 1 (16 ounce) can ready-to-spread white frosting
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes