Photo: Lars Blankers
Quick Reuben Casserole
7 ingredients
6 servings
openrecipes
"The classic flavors of a Reuben sandwich -- corned beef, sauerkraut, Swiss cheese -- baked in a casserole."
Estimated Nutrition (whole recipe, rough)
749
Calories
52g
Protein
37g
Fat
51g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Swiss Cheese | 1 oz (28g) | 108 |
| Egg | 1 large egg (50g) | 78 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Sauerkraut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (24 ounce) package Bob Evans® Mashed Potatoes
- 2 eggs
- 1/4 cup milk
- 1/3 pound thickly sliced corned beef cut into 1/2 inch pieces (available at grocery deli)
- 1 (14 ounce) can sauerkraut, drained
- 1 tablespoon spicy brown mustard
- 1 cup shredded Swiss cheese, divided
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes