Photo: Kevin McCutcheon
Quick-but-Yummy Oyster Stew
5 ingredients
5 min + 20 min
6 servings
openrecipes
"A quick but yummy oyster stew! Serve with oyster or saltine crackers and hot sauce."
Estimated Nutrition (whole recipe, rough)
338
Calories
18g
Protein
22g
Fat
18g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Oyster | 6 medium (84g) | 81 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (12 ounce) cans evaporated milk
- 4 cups water
- 1 cup butter
- salt and ground black pepper to taste
- 2 (8 ounce) cans oysters, drained
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes