Red Currant Jelly
4 ingredients
30 min + 30 min
8 - 1/2 pint jars
openrecipes
"A classic red currant jelly made from fresh currants. This came from my one of my mother's handwritten recipe cards. I do not know its origin, but know it probably dates back to the early 1940's."
Ingredients
- 4 pounds fresh red currants
- 1 cup water
- 7 cups white sugar
- 4 fluid ounces liquid fruit pectin
Directions
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By allrecipes ·
Recipe sourced from
openrecipes