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Rice Pudding IV
Photo: Pille R. Priske

Rice Pudding IV

7 ingredients 10 min + 1 hr 20 min 1 - 1 quart dish openrecipes
Rice Pudding IV

"This is an excellent traditional recipe in my family"

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Estimated Nutrition (whole recipe, rough)

596
Calories
19g
Protein
14g
Fat
100g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Maple Syrup 1 tbsp (20ml) 52
Sugar 1 tbsp (12.5g) granulated 49
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup water
  • 1/2 cup uncooked white rice
  • 2 eggs
  • 2 1/2 cups milk
  • 1/4 cup brown sugar
  • 1 tablespoon maple syrup
  • 1/2 cup raisins

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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