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Quince Poached in Cardamom Syrup
Photo: Ernest Porzi

Quince Poached in Cardamom Syrup

6 ingredients Makes 8 to 10 (dessert) servings openrecipes
Quince Poached in Cardamom Syrup
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Estimated Nutrition (whole recipe, rough)

129
Calories
2g
Protein
0g
Fat
33g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Cardamom 1 tsp ground (2g) 6
Quince not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 quinces (about 2 pounds total)
  • 6 cups water
  • 2 cups sugar
  • 4 (1/4-inch-thick) lemon slices
  • 4 (1/4-inch-thick) orange slices
  • 6 green cardamom pods, gently crushed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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