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Rosemary Dijon Prime Rib
Photo: Mike Kenneally

Rosemary Dijon Prime Rib

5 ingredients 15 min + 2 hr 1 prime rib roast openrecipes
Rosemary Dijon Prime Rib

"This wonderfully easy prime rib will make you think twice about heading out to a restaurant."

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Estimated Nutrition (whole recipe, rough)

11
Calories
0g
Protein
0g
Fat
2g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Garlic 1 clove (3g) 4
Rosemary 1 tsp dried (1.2g) 4
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (5 pound) prime rib roast
  • 3 cloves garlic, thinly sliced
  • kosher salt to taste
  • 1/2 cup Dijon mustard, or to taste
  • 3 sprigs fresh rosemary, leaves stripped, or more to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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