Photo: David Holifield
Rum Mocha Chocolate Cake
18 ingredients
20 min + 35 min
1 - 8 inch double layer cake
openrecipes
"Two layers of chocolate cake, flavored with rum and coffee, with mocha rum frosting in the middle. Serve with whipped cream and cherries."
Estimated Nutrition (whole recipe, rough)
1032
Calories
29g
Protein
35g
Fat
138g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 3/4 cups cake flour
- 3 teaspoons baking powder
- 1 pinch salt
- 4 teaspoons instant coffee granules
- 1/2 cup unsweetened cocoa powder
- 3/4 cup boiling water
- 1/2 cup butter or margarine, softened
- 1 cup white sugar
- 3 eggs
- 1 1/2 teaspoons rum
- 1/4 cup milk
- 3 cups confectioners' sugar
- 5 tablespoons unsweetened cocoa powder
- 2 teaspoons instant coffee granules
- 1/3 cup boiling water
- 3 tablespoons butter or margarine, softened
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon rum
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes