Photo: Lily Banse
Savory Grilled Beef Kabobs
9 ingredients
45 min + 20 min
4 servings
openrecipes
"Beef sirloin is threaded onto kabobs with mushrooms and green pepper, then grilled with an herb-seasoned basting sauce."
Estimated Nutrition (whole recipe, rough)
451
Calories
31g
Protein
29g
Fat
16g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10.5 ounce) can Campbell's® Condensed Beef Broth
- 1/4 cup ketchup
- 1 tablespoon vegetable oil
- 1 teaspoon dried thyme leaves, crushed
- 1/4 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 1 boneless beef sirloin steak
- 12 medium mushrooms
- 1 large green pepper, cut into 1-inch pieces
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes