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Simply Traditional Lasagna

"A traditional lasagna, with about half the time and effort! I always cook extra to have leftovers, but the more I cook, the more they eat! Serve with garlic toast and salad."

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Simply Traditional Lasagna

Why it works: Basil and oregano match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 1,390 recipes. Both carry estragole, which smells anise, licorice. The science ↓

Simply Traditional Lasagna

8 servings
Prep20 min
Cook40 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

839Calories
73 gProtein
46 gFat
26 gCarbs

Counts 12 of 14 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 12 portions
IngredientPortion assumedkcal
Beef100g cooked250
Pork100g cooked242
Ricotta Cheese1/2 cup (124g) part-skim174
Mozzarella Cheese1 oz (28g)85
Onion1 medium (110g)44
Tomato1 medium (123g)22
Black Pepper1 tsp ground (2.3g)6
Oregano1 tsp dried (1.8g)5
Olive1 large (4g)4
Garlic1 clove (3g)4
Sage1 tsp ground (0.7g)2
Basil5 leaves fresh (2.5g)1
Waternot in our table0
Lasagnanot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Basil + oreganotop 1% of all pairs
    Smell alikestrong
    Cooked together1,390 recipes

    Shared aroma: estragole (anise, licorice).

  2. Oregano + sagetop 1% of all pairs
    Smell alikestrong
    Cooked together127 recipes

    Shared aroma: 2-hexenal (green, leafy).

  3. Garlic + oniontop 1% of all pairs
    Smell alikestrong
    Cooked together29,058 recipes

    Shared aroma: furaneol (caramel, strawberry).

  4. Basil + sagetop 2% of all pairs
    Smell alikestrong
    Cooked together223 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  5. Garlic + oreganotop 2% of all pairs
    Smell alikemoderate
    Cooked together3,756 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the onion

How well each one fits the dish's main ingredients (beef, olive, basil, garlic, oregano, sage, pepper):

  1. Tomatofits better
  2. Eggplantfits better
  3. Capsicumfits better
  4. Onionthe original

Fit is the average pairing score against beef, olive, basil, garlic, oregano, sage, pepper. Candidates are from the same food group and used in at least 100 recipes.