Photo: Dana DeVolk
Simply Succulent Shrimp
5 ingredients
20 min + 5 min
2 entree servings or 6 appetizer servings
openrecipes
"A succulent, red hot, delightful dish for prawn lovers. Try it as an appetizer or as a light main dish. Serve with a salad and some rice in your own romantic setting. This makes for a delectable, romantic dinner."
Estimated Nutrition (whole recipe, rough)
378
Calories
56g
Protein
16g
Fat
2g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup chicken broth
- 1 pound tiger prawns, peeled and deveined
- 1/4 teaspoon crushed red pepper flakes
- 1/2 cup butter
- 3 cloves garlic, crushed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes