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Sister Schubert's® Barbecue Pulled Pork or Chicken Mini-Sliders

"Use your favorite prepared pork, beef or chicken barbecue for these mini-sliders with fresh coleslaw."

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Sister Schubert's® Barbecue Pulled Pork or Chicken Mini-Sliders

Why it works: Pork and beef match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and 5,690 recipes mention both. Both carry 12-methyltridecanal, which smells tallowy, beefy. The science ↓

Sister Schubert's® Barbecue Pulled Pork or Chicken Mini-Sliders

8 servings
Prep15 min
Cook15 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Pork + beeftop 1% of all pairs
    Aroma overlapstrong
    Mentioned together5,690 recipes

    Shared aroma: 12-methyltridecanal (tallowy, beefy).

  2. Pork + chickentop 2% of all pairs
    Aroma overlapstrong
    Mentioned together5,417 recipes

    Shared aroma: 2-furfurylthiol (coffee, roasted).

  3. Beef + chickentop 4% of all pairs
    Aroma overlapstrong
    Mentioned together2,148 recipes

    Shared aroma: 2-furfurylthiol (coffee, roasted).

  4. Beef + flourtop 25% of all pairs
    Aroma overlaplow
    Mentioned together10,677 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  5. Chicken + flourtop 27% of all pairs
    Aroma overlaplow
    Mentioned together10,559 recipes

    Shared aroma: acetaldehyde (pungent, ethereal).

Beef and flour share little aroma chemistry, yet 10,677 recipes mention both: they likely work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs