Photo: Caroline Attwood
Slammin' Salmon
14 ingredients
10 min + 8 min
4 servings
openrecipes
"An amazing culinary delight. Hands down the greatest grilled salmon ever. Easy and delicious."
Estimated Nutrition (whole recipe, rough)
584
Calories
23g
Protein
41g
Fat
32g
Carbs
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Salmon | 100g cooked | 208 |
| Sesame | 1 tbsp (14g) | 120 |
| Peanut Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup balsamic vinegar
- 1/4 cup lemon juice
- 1/4 cup soy sauce
- 1 teaspoon salt
- 1 tablespoon brown sugar
- 1 1/2 teaspoons ground ginger
- 1 teaspoon paprika
- 1 teaspoon black pepper
- 1 teaspoon crushed red pepper flakes
- 4 cloves garlic, minced
- 1/4 cup chopped green onions
- 1 teaspoon sesame oil
- 1/2 cup peanut oil
- 8 (4 ounce) skinless, boneless salmon fillets
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes