Photo: Eaters Collective
Slow Cooker BBQ Flat Iron Steak Sandwiches
8 ingredients
10 min + 5 hr
4 servings
openrecipes
"Ridiculously easy sauce and slow cooking make this savory steak sandwich a family favorite. It's also good with sharp Cheddar."
Estimated Nutrition (whole recipe, rough)
383
Calories
29g
Protein
15g
Fat
31g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Molasses | 1 tbsp (20g) | 58 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup ketchup
- 1/2 cup Italian dressing
- 2 tablespoons soy sauce
- 1 tablespoon molasses
- 2 pounds flat iron steak, cubed
- 1 tablespoon dried chopped onion
- 4 hoagie rolls, split lengthwise and toasted
- 1 cup prepared coleslaw (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes