Photo: Andrew Ridley
So Divine Stuffed Mushrooms
9 ingredients
15 min + 1 hr
24 stuffed mushrooms
openrecipes
"These sausage and blue cheese stuffed mushrooms make awesome and easy appetizers. Use spicy sausage for an added kick!"
Estimated Nutrition (whole recipe, rough)
510
Calories
37g
Protein
36g
Fat
10g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Blue Cheese | 1 oz (28g) | 100 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 24 white mushrooms, stems removed
- 1 tablespoon olive oil
- 1 (12 ounce) package bulk pork sausage
- 1/4 cup crumbled blue cheese
- 1 tablespoon Worcestershire sauce
- 1 tablespoon balsamic vinegar
- 1 clove garlic, minced
- 1 dash lemon juice
- salt and ground black pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes