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Sour Cream Chicken Quiche
Photo: Lily Banse

Sour Cream Chicken Quiche

14 ingredients 15 min + 55 min 6 servings openrecipes
Sour Cream Chicken Quiche

"An easy, delicious recipe that will become a family favorite. Add more veggies or more chicken, depending on how you and your family like it."

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Estimated Nutrition (whole recipe, rough)

1380
Calories
92g
Protein
51g
Fat
134g
Carbs

Counts 13 of 15 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Cheddar Cheese 1 oz (28g) 113
Swiss Cheese 1 oz (28g) 108
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Green Bell Pepper 1 medium (119g) 31
Nutmeg 1 tsp ground (2.2g) 12
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Pie Crust not in our table 0
Meat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (9 inch) frozen prepared pie crust, thawed
  • 1 tablespoon olive oil
  • 1/4 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 1 tablespoon all-purpose flour
  • 1 cup cooked, cubed chicken meat
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground black pepper
  • 1/2 cup shredded sharp Cheddar cheese
  • 1/2 cup shredded Swiss cheese
  • 2 eggs, lightly beaten
  • 3/4 cup milk
  • 3/4 cup sour cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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