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Slow Cooker Lasagna II

"Delicious home-made lasagna made with the convenience of a slow cooker. Very moist and perfect for entertaining!"

By allrecipes · From Open Recipes · 8 ingredients
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Slow Cooker Lasagna II

Why it works: Mozzarella cheese and parmesan cheese match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 1,093 recipes. Both carry ethyl 2-methylbutyrate, which smells fruity, apple. The science ↓

Slow Cooker Lasagna II

10 servings
Prep30 min
Cook2 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

697Calories
60 gProtein
44 gFat
8 gCarbs

Counts 5 of 7 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 5 portions
IngredientPortion assumedkcal
Beef100g cooked250
Ricotta Cheese1/2 cup (124g) part-skim174
Parmesan Cheese1 oz (28g)110
Mozzarella Cheese1 oz (28g)85
Egg1 large egg (50g)78
Lasagnanot in our table0
Saucenot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Mozzarella cheese + parmesan cheesetop 1% of all pairs
    Smell alikestrong
    Cooked together1,093 recipes

    Shared aroma: ethyl 2-methylbutyrate (fruity, apple).

  2. Mozzarella cheese + ricotta cheesetop 9% of all pairs
    Smell alikelow
    Cooked together371 recipes

    Shared aroma: myrcene (balsamic, herbaceous).

  3. Parmesan cheese + ricotta cheesetop 13% of all pairs
    Smell alikelow
    Cooked together449 recipes

    Shared aroma: myrcene (balsamic, herbaceous).

  4. Beef + mozzarella cheesetop 15% of all pairs
    Smell alikemoderate
    Cooked together397 recipes

    Shared aroma: ethyl 2-methylbutyrate (fruity, apple).

  5. Sauce + mozzarella cheesetop 17% of all pairs
    Smell alikelow
    Cooked together804 recipes

    Shared aroma: decanoic acid (soapy, waxy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs