Name: Sourdough Drop Biscuits
Prep time: 5 min
Cook time: 15 min
Yield: 1 1/2 dozen
Ingredients: 1 cup sourdough starter; 1/3 cup vegetable oil; 3/4 teaspoon baking soda; 1/4 teaspoon salt; 1 cup all-purpose flour

Sourdough Drop Biscuits

1 1/2 dozen

Prep5 min

Cook15 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

667Calories

17 gProtein

15 gFat

113 gCarbs

What these numbers assume: 4 portions

Ingredient	Portion assumed	kcal
Flour	1 cup (125g) all-purpose	455
Olive Oil	1 tbsp (14g)	119
Sourdough	1 slice (36g)	93
Salt	1 tsp (6g)	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

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