Photo: Eaters Collective
Spicy Chicken Spaghetti II
9 ingredients
15 min + 10 min
8 servings
openrecipes
"My favorite winter dish. Freezes wonderfully for quick dinners. Almost a barbeque type sauce that makes chicken and noodles taste great."
Estimated Nutrition (whole recipe, rough)
328
Calories
36g
Protein
5g
Fat
36g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Green Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (16 ounce) package uncooked spaghetti
- 1 cup Worcestershire sauce
- 1 cup ketchup
- 1 cup tomato sauce
- 1 cup chopped green bell pepper
- 1 cup chopped onion
- 1/2 cup brown sugar
- 1 teaspoon chili powder
- 1 whole cooked chicken, deboned and chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes