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Spring Veggie Bagel Sandwich
Photo: Eaters Collective

Spring Veggie Bagel Sandwich

8 ingredients 15 min 1 sandwich openrecipes
Spring Veggie Bagel Sandwich

"The fresh and vibrant tastes of spring shine through this sandwich made with flavored cream cheese, radish, arugula, and tomato. It's a quick, easy, and healthy lunch."

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Estimated Nutrition (whole recipe, rough)

388
Calories
13g
Protein
12g
Fat
60g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Bagel 1 medium (89g) 245
Cream Cheese 1 oz (28g) 99
Tomato 1 medium (123g) 22
Lime juice of 1 lime (44ml) 11
Black Pepper 1 tsp ground (2.3g) 6
Arugula 1 cup (20g) 5
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup cream cheese
  • 1/4 teaspoon fresh lime juice
  • 1/4 teaspoon balsamic vinaigrette
  • salt and ground black pepper to taste
  • 1 bagel, sliced in half
  • 3 radishes, thinly sliced
  • 1/4 cup arugula
  • 3 slices tomato

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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