Photo: Eaters Collective
Sublime Oxford Sandwich
7 ingredients
20 min + 5 min
2 sandwiches
openrecipes
"My version of a delicious vegetarian sandwich I first had in Oxford, England. It is great as an appetizer or sandwich entree with a soup. You could easily put too much of the fig on, so go easy with the fig. A little dab will do ya."
Estimated Nutrition (whole recipe, rough)
752
Calories
24g
Protein
11g
Fat
142g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Goat Cheese | 1 oz (28g) | 103 |
| Cherry | 1 cup (138g) | 87 |
| Fig | 1 medium (50g) | 37 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Basil | 5 leaves fresh (2.5g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 slices whole grain bread
- 4 tablespoons goat cheese
- 1/2 cucumber, thinly sliced
- 4 cherry tomatoes, thinly sliced
- 1/4 red bell pepper, finely chopped
- 1 tablespoon finely chopped fresh basil
- 1 teaspoon fig preserves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes