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Swedish Nut Cake

"Quick and easy but oh so delicious!"

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Why it works: Vanilla and pineapple match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and 911 recipes mention both. Both carry ethyl isobutyrate, which smells fruity, ethereal. The science ↓

The recipe

1 9x13 inch pan

Ingredients

Contains: egg, milk, wheat, tree nuts (auto-detected from the ingredients and method; we can miss things, so check labels)

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Vanilla + pineappletop 2% of all pairs
    Aroma overlapstrong
    Mentioned together911 recipes

    Shared aroma: ethyl isobutyrate (fruity, ethereal).

  2. Cream cheese + buttertop 3% of all pairs
    Aroma overlapstrong
    Mentioned together2,746 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  3. Sugar + vanillatop 3% of all pairs
    Aroma overlaplow
    Mentioned together35,031 recipes

    Shared aroma: beta-damascenone (apple, rose).

  4. Pineapple + cream cheesetop 4% of all pairs
    Aroma overlapstrong
    Mentioned together250 recipes

    Shared aroma: ethyl 2-methylbutyrate (fruity, apple).

  5. Walnut + cream cheesetop 5% of all pairs
    Aroma overlapmoderate
    Mentioned together439 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

Sugar and vanilla share little aroma chemistry, yet 35,031 recipes mention both: they likely work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Flavor stand-ins for the walnut

How well each one fits the dish's main ingredients (sugar, flour, egg, vanilla, pineapple, cream cheese, butter):

  1. Pecansbetter flavor fit
  2. Almondbetter flavor fit
  3. Walnutthe original
  4. Macadamia nutabout as good a flavor fit

Fit is the average pairing score against sugar, flour, egg, vanilla, pineapple, cream cheese, butter. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).