Photo: Pille R. Priske
Sweet Rice (Zarda)
10 ingredients
10 min + 40 min
16 servings
openrecipes
"This is a traditional Pakistani sweet dish, which is must for every occasion. It is easy to make and consists of simple ingredients rather than rich and calorie rich ingredients. Try substituting ricotta for the cream and varying the dry fruit and nuts."
Estimated Nutrition (whole recipe, rough)
588
Calories
8g
Protein
23g
Fat
91g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Orange | 1 medium (131g) | 62 |
| Grape | 1/2 cup (76g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Almond | 1 almond (1.2g) | 7 |
| Cardamom | 1 tsp ground (2g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups uncooked white rice
- 1/4 teaspoon orange food color
- 10 pods whole cardamom
- 2 tablespoons vegetable oil
- 4 cups white sugar
- 3 tablespoons heavy cream
- 1 tablespoon raisins
- 1 tablespoon chopped walnuts
- 1 tablespoon chopped almonds
- 2 teaspoons grated orange zest
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes