Photo: David Holifield
Taffy Apple Cake
9 ingredients
1 -10 inch bundt or tube pan
openrecipes
"Spicy cake filled with fragrant apples and gooey caramel."
Estimated Nutrition (whole recipe, rough)
802
Calories
20g
Protein
18g
Fat
137g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups butter, softened
- 4 1/2 cups sifted confectioners' sugar
- 1 tablespoon vanilla extract
- 6 eggs
- 3 1/4 cups all-purpose flour
- 2 teaspoons ground cinnamon
- 1 teaspoon ground allspice
- 16 individually wrapped caramels, unwrapped
- 1 1/2 cups apples - peeled, cored and diced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes