Photo: Markus Spiske
Tangy Horseradish Tomato Sauce For Meatballs
11 ingredients
5 min + 3 hr
6 servings
openrecipes
"I think this is a tangy, tasty, easy go-to sauce when I need it to be quick and dumped into the slow cooker. I used a recipe similar to this but it only had three of the ingredients and I added more items to make it flavorful and to our liking...hope you do too! We think it goes well with our favorite meatball recipe or as a sauce for our favorite meatloaf."
Estimated Nutrition (whole recipe, rough)
89
Calories
4g
Protein
1g
Fat
19g
Carbs
Counts 7 of 11 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Soup | not in our table | 0 |
| Cocktail | not in our table | 0 |
| Horseradish | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10.75 ounce) can condensed tomato soup (such as Campbell's®)
- 1 (46 ounce) can tomato-vegetable juice cocktail (such as V8®)
- 3 tablespoons Worcestershire sauce, or to taste
- 1/4 cup dried onion flakes
- 2 tablespoons dried parsley
- 2 tablespoons prepared horseradish
- 1 tablespoon extra-hot Dijon mustard
- 2 teaspoons garlic powder, or to taste
- 1/4 teaspoon black pepper
- 3 tablespoons instant tapioca
- 2 cups water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes