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Tangy, Creamy String Bean Soup
Photo: Cala

Tangy, Creamy String Bean Soup

6 ingredients 10 min + 25 min 5 servings openrecipes
Tangy, Creamy String Bean Soup

"My father's favorite of our family's Hungarian recipes is so tasty and easy to prepare. Try it. You'll be surprised!"

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Estimated Nutrition (whole recipe, rough)

738
Calories
40g
Protein
10g
Fat
120g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Yogurt 170g plain Greek 100
Green Beans 1 cup (100g) 31
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 tablespoons flour
  • 2 1/2 cups milk
  • 1 cup sour cream
  • 1 pound fresh green beans, trimmed
  • salt to taste
  • 1/4 cup white wine vinegar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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