Photo: Sorin Gheorghita
Sweet and Sassy Hash Browns
6 ingredients
10 min + 20 min
1 1/2 cups
openrecipes
"If you like sweet potatoes, you'll love this twist on the ol' yam that you can eat for breakfast or any other time of day!"
Estimated Nutrition (whole recipe, rough)
368
Calories
6g
Protein
12g
Fat
62g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon butter
- 1 large sweet potato, scrubbed and shredded
- 1 onion, chopped
- 1/4 teaspoon chipotle chile powder
- 1/2 teaspoon garlic powder
- 2 tablespoons brown sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes