Why it works: Cottage cheese and feta cheese share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 20 recipes. Both carry ethyl 2-methylbutyrate, which smells fruity, apple. The science ↓
Tiropitas
16 squaresIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
Counts 4 of 5 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.
What these numbers assume: 4 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Cottage Cheese | 1/2 cup (113g) 2% | 98 |
| Egg | 1 large egg (50g) | 78 |
| Pastry | not in our table | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Cottage cheese + feta cheesetop 1% of all pairsSmell alikestrongCooked together20 recipes
Shared aroma: ethyl 2-methylbutyrate (fruity, apple).
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Cottage cheese + buttertop 10% of all pairsSmell alikemoderateCooked together376 recipes
Shared aroma: gamma-decalactone (peach, creamy).
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Feta cheese + buttertop 12% of all pairsSmell alikemoderateCooked together241 recipes
Shared aroma: gamma-decalactone (peach, creamy).
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Cottage cheese + eggtop 15% of all pairsSmell alikemoderateCooked together601 recipes
Shared aroma: 1-octen-3-ol (mushroom, earthy).
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Egg + buttertop 17% of all pairsSmell alikemoderateCooked together118,967 recipes
Shared aroma: decanal (soap, orange peel).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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