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Tofu with Pork and Cashews

"Warm and spicy, this will really wake up your tastebuds! The Tofu takes on the wonderful flavor of the sauce. Serve with stir fry vegetables. Bon Appetite!"

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Tofu with Pork and Cashews

Why it works: Chicken and pork match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and cooks put them together in 5,417 recipes. Both carry 2-furfurylthiol, which smells coffee, roasted. The science ↓

Tofu with Pork and Cashews

4 servings
Prep30 min
Cook10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

1568Calories
101 gProtein
53 gFat
169 gCarbs

Counts 13 of 14 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 13 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Pork100g cooked242
Rice1 cup cooked (158g) white206
Chicken100g cooked165
Cashew1 oz (28g / ~18 nuts)157
Olive Oil1 tbsp (14g)119
Oyster6 medium (84g)81
Tofu100g firm76
Onion1 medium (110g)44
Soy Sauce1 tbsp (15ml)9
Chili1 tsp (2.7g)8
Garlic1 clove (3g)4
Ginger1 tsp grated fresh (2g)2
Saucenot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Chicken + porktop 2% of all pairs
    Smell alikestrong
    Cooked together5,417 recipes

    Shared aroma: 2-furfurylthiol (coffee, roasted).

  2. Chicken + ricetop 5% of all pairs
    Smell alikemoderate
    Cooked together4,769 recipes

    Shared aroma: (e,e)-2,4-decadienal (fatty, deep fried).

  3. Garlic + gingertop 6% of all pairs
    Smell alikemoderate
    Cooked together6,402 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  4. Chicken + garlictop 7% of all pairs
    Smell alikemoderate
    Cooked together10,850 recipes

    Shared aroma: 3-ethyl-2,5-dimethylpyrazine (roasted, nutty).

  5. Tofu + gingertop 8% of all pairs
    Smell alikemoderate
    Cooked together284 recipes

    Shared aroma: methyl 2-methylbutyrate (fruity, apple).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the ginger

How well each one fits the dish's main ingredients (tofu, chicken, sauce, oyster, garlic, pork, rice):

  1. Gingerthe original
  2. Turmericfits about as well
  3. Capersfits about as well
  4. Cuminfits about as well

Fit is the average pairing score against tofu, chicken, sauce, oyster, garlic, pork, rice. Candidates are from the same food group and used in at least 100 recipes.