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Pasta With Tomato-Blue Cheese Sauce
Photo: Eaters Collective

Pasta With Tomato-Blue Cheese Sauce

12 ingredients 2 min + 15 min 6 openrecipes
Pasta With Tomato-Blue Cheese Sauce

I'll just say it: I'm on a pasta kick lately. I'd like to believe---and in fact, I'm telling myself daily---that the sudden u...

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Estimated Nutrition (whole recipe, rough)

586
Calories
17g
Protein
29g
Fat
66g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Olive Oil 1 tbsp (14g) 119
Blue Cheese 1 oz (28g) 100
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Spinach 1 cup raw (30g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-1/2 pound Pasta (angel Hair Or Thin Spaghetti)
  • 2 Tablespoons Olive Oil
  • 3 cloves Garlic, Minced
  • 1 whole 28-ounce Can Diced Tomatoes, Drained
  • Dash Of Sugar
  • Salt And Freshly Ground Black Pepper, To Taste
  • Crushed Red Pepper Flakes, To Taste
  • 3/4 cups Crumbled Blue Cheese
  • 3/4 cups Heavy Cream
  • 4 cups Baby Spinach
  • Half-and-Half, for thinning
  • Extra Blue Cheese Crumbles, For Garnish

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By thepioneerwoman · Recipe sourced from openrecipes

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