Why it works: Chicken and onion are a kitchen classic. They rank in the top 4% of all ingredient pairs, and 17,808 recipes mention both. Both carry gamma-nonanolactone, which smells coconut, sweet. The science ↓
The recipe
6 servingsIngredients
Contains: milk (auto-detected from the ingredients and method; we can miss things, so check labels)
Directions
Method written by CompKitchen from the ingredient list. Not the original author's method, not kitchen-tested.
Preheat the oven to 350°F (177°C) and set out a 9x13-inch baking dish.
Bring a large pan of boiling water to a boil, add the elbow macaroni, and cook for about 8 minutes until just tender. Drain well.
In a large bowl, whisk the condensed cream of celery soup and milk until smooth, then season with salt and pepper to taste.
Stir the drained macaroni, cooked cubed chicken, chopped onions, and cubed processed cheese into the soup mixture until evenly combined.
Spread the mixture evenly in the baking dish and cover with foil.
Bake for 45 minutes, then remove the foil and bake 10 more minutes until bubbling and the onions are tender. The chicken should reach 165°F (74°C) in the center.
Let the casserole rest for 5 minutes before serving.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.
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Chicken + oniontop 4% of all pairsAroma overlapmoderateMentioned together17,808 recipes
Shared aroma: gamma-nonanolactone (coconut, sweet).
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Celery + peppertop 3% of all pairsAroma overlapstrongMentioned together16,001 recipes
Shared aroma: 4'-methylacetophenone (bitter almond).
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Milk + cheesetop 4% of all pairsAroma overlapstrongMentioned together4,424 recipes
Shared aroma: delta-dodecalactone (sweet, creamy).
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Celery + oniontop 5% of all pairsAroma overlapmoderateMentioned together18,506 recipes
Shared aroma: guaiacol (smoky, sweet).
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Chicken + milktop 6% of all pairsAroma overlapstrongMentioned together4,387 recipes
Shared aroma: 1-hexanal (fruit).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Flavor stand-ins for the celery
How well each one fits the dish's main ingredients (chicken, milk, cream, cheese, onion, pepper):
- Garlicbetter flavor fit
- Celerythe original
- Thymeabout as good a flavor fit
Fit is the average pairing score against chicken, milk, cream, cheese, onion, pepper. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).
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