Photo: Ernest Porzi
Vieux Carre Cocktail
8 ingredients
5 min
1 cocktail
openrecipes
"A complex, complex rye whiskey and cognac cocktail named after a hotel in the Old Quarter of New Orleans."
Estimated Nutrition (whole recipe, rough)
95
Calories
3g
Protein
1g
Fat
19g
Carbs
Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rye | 1 slice (32g) | 83 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Whiskey | not in our table | 0 |
| Cognac | not in our table | 0 |
| Vermouth | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups ice
- 1 fluid ounce rye whiskey
- 1 fluid ounce cognac
- 1 ounce sweet vermouth
- 1/8 ounce Benedictine® liqueur
- 1 dash Angostura bitters
- 1 dash Peychaud bitters
- 1 lemon twist
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes