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Warm Chocolate Peanut Butter Pudding Cake

"Warm and delicious. You'll love this recipe. Serve drizzled with chocolate syrup with whipped cream, if you like."

By allrecipes · From Open Recipes · 14 ingredients
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Warm Chocolate Peanut Butter Pudding Cake

Why it works: Flour and almond are a kitchen classic. They rank in the top 5% of all ingredient pairs, and cooks put them together in 8,673 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓

Warm Chocolate Peanut Butter Pudding Cake

12 servings
Prep15 min
Cook1 hr 30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

1029Calories
39 gProtein
37 gFat
136 gCarbs

Counts 7 of 9 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 7 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Peanut1 oz (28g)161
Chocolate1 oz (28g) semisweet155
Butter1 tbsp (14g)102
Yogurt170g plain Greek100
Sugar1 tbsp (12.5g) granulated49
Almond1 almond (1.2g)7
Waternot in our table0
Syrupnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Flour + almondtop 5% of all pairs
    Smell alikemoderate
    Cooked together8,673 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  2. Peanut + almondtop 5% of all pairs
    Smell alikestrong
    Cooked together305 recipes

    Shared aroma: acetylpyrazine (roast).

  3. Peanut + chocolatetop 6% of all pairs
    Smell alikemoderate
    Cooked together1,279 recipes

    Shared aroma: 2-ethyl-3,6-dimethylpyrazine (roasted, nutty).

  4. Butter + creamtop 8% of all pairs
    Smell alikemoderate
    Cooked together41,516 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  5. Almond + chocolatetop 9% of all pairs
    Smell alikemoderate
    Cooked together1,733 recipes

    Shared aroma: 2,3-pentanedione (butter, sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the peanut

How well each one fits the dish's main ingredients (flour, sugar, butter, cream, almond, cocoa powder, chocolate):

  1. Hazelnutfits better
  2. Pistachiofits better
  3. Cashew nutfits better
  4. Peanutthe original

Fit is the average pairing score against flour, sugar, butter, cream, almond, cocoa powder, chocolate. Candidates are from the same food group and used in at least 100 recipes.