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Candied Mandarin Oranges with Cranberries

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Candied Mandarin Oranges with Cranberries

Why it works: Mandarin orange and sugar work together. They rank in the top 27% of all ingredient pairs, and cooks put them together in 127 recipes. Both carry 1-penten-3-one, which smells fish, pungent. The science ↓

Candied Mandarin Oranges with Cranberries

Makes 10 servings

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

111Calories
1 gProtein
0 gFat
28 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Mandarin Orange1 medium (131g)62
Sugar1 tbsp (12.5g) granulated49

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By epicurious. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Mandarin orange + sugartop 27% of all pairs
    Smell alikelow
    Cooked together127 recipes

    Shared aroma: 1-penten-3-one (fish, pungent).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs