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Williamsburg Cookies
Photo: Molly Mears

Williamsburg Cookies

7 ingredients 3 dozen openrecipes
Williamsburg Cookies

"Very tasty, these cookies have very little flour."

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Estimated Nutrition (whole recipe, rough)

796
Calories
22g
Protein
27g
Fat
115g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pecans 1 oz (28g / ~19 halves) 196
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 egg whites
  • 2 cups light brown sugar
  • 2 cups chopped pecans
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 tablespoon ground cinnamon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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