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Wilted Spinach with Cherries and Goat Cheese
Photo: Chiara Conti

Wilted Spinach with Cherries and Goat Cheese

7 ingredients 15 min + 10 min 4 servings openrecipes
Wilted Spinach with Cherries and Goat Cheese

"I can never go wrong when I prepare spinach this way. It is also lovely over pasta."

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Estimated Nutrition (whole recipe, rough)

379
Calories
12g
Protein
23g
Fat
37g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Goat Cheese 1 oz (28g) 103
Cherry 1 cup (138g) 87
Onion 1 medium (110g) 44
Mushrooms 1/2 cup sliced (35g) 15
Spinach 1 cup raw (30g) 7
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 small onion, chopped
  • 1/4 cup dried cherries
  • 1 cup sliced fresh mushrooms
  • 1 (10 ounce) bag fresh baby spinach
  • 2 tablespoons crumbled goat cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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