Why it works: Lemon and nutmeg match in chemistry and in kitchens. They rank in the top 5% of all ingredient pairs, and cooks put them together in 11,318 recipes. Both carry beta-phellandrene, which smells minty, terpene. The science ↓
Yogurt Whole Wheat Quick Bread
1 - 9x5 inch loafIngredients
Directions
Step-by-step directions aren't available for this recipe. See the full recipe at the source →
Nutrition, whole recipe (rough)
What these numbers assume: 8 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Lemon + nutmegtop 5% of all pairsSmell alikestrongCooked together11,318 recipes
Shared aroma: beta-phellandrene (minty, terpene).
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Honey + yogurttop 7% of all pairsSmell alikemoderateCooked together660 recipes
Shared aroma: ethyl octanoate (fruity).
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Flour + nutmegtop 8% of all pairsSmell alikemoderateCooked together18,623 recipes
Shared aroma: isobutyraldehyde (malty, green).
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Wheat + nutmegtop 9% of all pairsSmell alikestrongCooked together359 recipes
Shared aroma: alpha-pinene (pine, turpentine).
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Honey + wheattop 10% of all pairsSmell alikemoderateCooked together346 recipes
Shared aroma: 2-acetyl-1-pyrroline (popcorn, roasted).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the lemon
How well each one fits the dish's main ingredients (butter, honey, yogurt, egg, flour, wheat, nutmeg):
- Figfits better
- Vanillafits better
- Blueberryfits better
- Lemonthe original
Fit is the average pairing score against butter, honey, yogurt, egg, flour, wheat, nutmeg. Candidates are from the same food group and used in at least 100 recipes.
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