Photo: Alexander Maasch
Zurie's Fresh Fig Compote Over Cream Cheese
6 ingredients
10 min + 10 min
8 servings
openrecipes
"This is a great way to use up some fresh figs. It is such an easy and popular appetizer in our home. We serve this with buttery crackers."
Estimated Nutrition (whole recipe, rough)
197
Calories
2g
Protein
10g
Fat
24g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Fig | 1 medium (50g) | 37 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2/3 cup brown sugar
- 1/4 cup water
- 1 pinch salt
- 2 cups fresh figs, stemmed and quartered
- 1 teaspoon vanilla extract
- 1 (8 ounce) package cream cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes