Photo: Matheus Cenali
Estimated Nutrition (whole recipe, rough)
892
Calories
21g
Protein
19g
Fat
164g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Pear | 1 medium (178g) | 101 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 9 oz Flour
- 5 oz unsalted butter
- 2 oz sugar
- zest of 1/2 lemon
- 2 egg yolks
- 2 tsp lemon juice
- 6 oz unsalted butter
- 3 eggs
- 7 oz sugar
- 2 oz flour
- 2 pears
- 2 apples
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By whatsgabycooking ·
Recipe sourced from
openrecipes